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Smokin' Hot "Nanner" Puddin'

2:09 PM, Jun 17, 2013   |    comments
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¾ cup sugar
2 Tablespoons Cornstarch
3 cups milk
4 egg yolks (large eggs)
1 teaspoon vanilla
½ stick butter

4 to 5 medium bananas
½ stick butter
Brown sugar
Whipped topping
Vanilla Wafers

Blend together sugar and cornstarch. Slowly add milk and stir until mixed. Cook over low to medium heat. Stir constantly until thickened (DO NOT LEAVE UNATTENDED). Set custard mixture aside once thickened.
Slightly beat egg yolks and temper with a small amount of the hot custard, stir well. Add egg mixture to custard pot and cook 2 more minutes, stirring constantly. Remove from heat and add butter & vanilla. Butter will be easier to add if melted.
Cook bananas in butter & Brown Sugar.

Layer: Pudding - Bananas - Wafers- Pudding - Bananas - Wafers: Top with Whipped Topping

Presented by Dave Bennett, Co-Chair of Big BBQ Bash

Date: June 17, 2013

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