3 T. butter
10 o.z marshmallows
6 cups crushed Apple Jacks cereal
2 1/2 o.z diced dried apples
Melt butter and marshmallows then add cereal and apples and pour into prepared pan. (Prepare pan by lining with a large piece of heavy duty foil, large enough to fold over to cover the top of treat as well. Spray with non stick spray.) Fold foil over to cover top of treats and press firmly into pan. let cool and remove foil packet from pan, open and cut into servings.
Presented by: Connie Emmons